Our weekly prep plan guides you through what to cook, how to store it and when to serve it. Simply follow the easy step-by-step directions and have 3 meals and 1 snack prepped for the week in just about 2 hours.
We make grocery shopping a breeze. Every week, you’ll receive a shopping list for all the ingredients you’ll need.
In two hours or less, prep everything you need to make 3 full meals and 1 snack for the week.
This comprehensive reference guide introduces you to the basics of batch cooking and outlines everything you need to make your batch sessions a success.
Our Meal Planner gives you a suggested menu for the week and also includes a blank version to adjust the meal order or add additional recipes if you wish.
Our weekly batch cook plan includes easy-to-follow instructions, time estimates and a list of equipment to cook and store your food.
Each week, receive 5 plant-based batch recipes. Use these prepped foods to make the additional 3 meal recipes provided in your weekly plan—for a total of 3 dinners and 1 snack a week. Each recipe includes allergen info with suggested substitutions, food storage tips and serving ideas.
Your shopping list includes all of the ingredients needed to make all 8 of the recipes in your weekly plan. It also includes a Batch Calculator to adjust the quantities of ingredients if you’re cooking with a group or want to make additional batches.
Whether you’ve got picky eaters or are missing an ingredient, there’s no need to panic! Substitutions are easy with this handy dandy guide that offers alternatives for every ingredient in our recipes.
Join us live in our private Facebook Group weekly—straight from our kitchen to take you through one of the weekly recipes and answer your questions. If you’re unable to join the live session, you can watch the recording at a later time.
This encouraging community offers cooking fun, support and accountability. Connect with our team and other members.
Our whole foods, plant-based recipes are easy to adapt to your family's needs.
Each recipe includes allergen information for soy, gluten, nut and oil free diets with suggested alternatives for swaps.
Our Ingredient Substitution Guide makes it easy to adapt our recipes for picky eaters.
Our weekly plans include a variety of cuisines so you'll receive a mix of flavors each week, including Latin, Asian, Italian and more.
Sample recipes in our membership include:
Roasted Taco Sweet Potatoes
Creamy Roasted Garlic Zoodles Pasta
Roasted Vegetable Lentil Soup
Stuffed Pizza Rolls
Chocolate Cranberry Granola
Access to your membership begins January 29th. We’ll send you an email with information to get started.
We’ll send you an email with your unique credentials so you can login and get started quickly. The easy-to-follow membership site will guide and help you to get to know your way around.
You will get a new plan and recipes every week on Wednesday.
Not to worry! Everything will be stored in the membership site for you to access on your own timeline.
Access is easy: You can log in from your phone, tablet or computer. Streaming from your laptop? You’re good to go with Chrome, Firefox or Safari.
Recipes are released every Wednesday morning. You will have access to your first week of content on Wednesday, January 29th. Your next week of recipes will be released the following Wednesday.
Receiving your batch cook plan and recipes in the middle of the week will allow you plenty of time to plan and schedule your batch cook session for the weekend.
You can access any of the materials that you previously downloaded to your computer at any time. For any non-downloadable materials, you’ll need a strong internet connection to access your membership.
There is not an app, but you can access the membership hub easily from your phone.
Yes, it is! The membership content and community are all online and can be accessed anytime from anywhere. That Batch Cooking Club team is in the Western US, so updates and live cooking classes will happen on our local Pacific Standard Time, but it will all be captured and available on the website for your convenience.
Our community isn’t just a group—it’s a party! It’s where we’ll host our live cooking classes, support each other and help one another with our batch cooking.
We encourage you to join the Facebook group, where the majority of our members participate, but it’s not mandatory if you prefer not to join us.
All recipes in the Batch Cooking Club use plants only — no animal products. We know you’ll love our tasty and family-approved recipes whether you regularly eat plant-based foods or not!
Yes! Each month you’ll get five brand-new batch cook recipes (and 3 to 4 meal recipes, depending on your membership plan). These recipes have been created and tested exclusively for Batch Cooking Club members.
All Batch Cooking Club recipes have been developed with your busy lifestyle in mind! The majority of batch cook recipes require no more than 15 minutes of prep and no more than 45 minutes cook time. The meal recipes require no more than 20 minutes prep and about 30 minutes cook time.
All recipes are easy to follow with step-by-step directions that are accessible for all cooking levels.
The Batch Cooking Club includes 5 batch cook recipes and 3 meal recipes to make 3 meals (lunch or dinner) and 1 snack.
YES! The Batch Cooking Club is designed for the everyday cook with a busy life. You won’t find elaborate or hard-to-find ingredients in our recipes—and you are sure to find them at your local grocery store. But if you can’t locate an ingredient, just email us and we can help!
You receive 5 recipes every week (and an additional 3 to 4 recipes, depending on your membership level). Each recipe is brand new and created exclusively for Batch Cooking Club members! We vary the flavors and types of dishes each week so you receive a variety of types of cuisines and meals.
Not to worry! Our simple recipes can easily be adapted to accommodate your preferences. Omit the cilantro, swap tomatoes for bell peppers—adjust as desired!
Your membership also includes our Ingredient Substitution Guide, which offers several alternatives for every ingredient in our recipes.
Each recipe includes allergen information and alternatives for replacements.
Our recipes do not include nutrition facts. Batch Cooking Club simplifies (and brings more fun!) to your meal prep by providing an easy to follow, simple batch cook plan and healthy, delicious recipes that are made with plant-based whole foods.
The majority of recipes make 4-6 servings. Soups and stews typically serve 8-10. You can easily scale the recipe to fit your needs and leftovers can be stored for lunch the next day or later in the week.
Our shopping lists include a “Batch Calculator” so that you can adjust the ingredient amounts to accommodate the number of batches or servings you want to make.
You have lifetime access to everything released while you are a member of Batch Cooking Club. If you do cancel your membership, you no longer receive access to membership benefits.
Yes! All Batch Cooking Club members have access to a private Facebook group to share questions and comments.
You can also reach our support team at hello@batchcookingclub with any questions.
Yes, your payments will automatically process once a month, every 6 months or once a year (depending on your purchase term) on the same day you registered, or very close to it. See our Membership Policy for more information.
Your first charge will occur when you initially sign-up, and you will then be automatically billed on a regular monthly, 6-month or annual interval based on your selected membership plan, beginning from the date you first join. See our Membership Policy for more information.
You are able to cancel your subscription any time after your renewal term. Simply email us with your request a minimum of 7 days in advance of your scheduled charge date and provide the full name and email address you used to sign up. You will be missed and are more than welcome to come back at any time.
Please note that you cannot put your membership on hold. Additionally, if you cancel and decide to re-join at a later date, you will not have access to content from your previous membership (because you now have a new start date). Your membership must remain active to access all content delivered.
Please see our Membership Policy for more information or email email@example.com if you have any questions.
You are able to cancel your membership at any time after your renewal term and prevent future charges. Simply email us with your request a minimum of 7 days in advance of your scheduled charge date and provide the full name and email address you used to sign up. You will be missed and are more than welcome to come back at any time.
Please note that you cannot put your membership on hold.
Additionally, if you cancel and decide to re-join at a later date, you will not have access to content from your previous membership (because you now have a new start date). Your membership must remain active to access all content delivered.
Please email firstname.lastname@example.org if you have any questions.
Join our community and receive our free step-by-step template to organize your meals and prep for the week, plus other weekly resources to simplify meal times.